1.5 hours
English, German
Experience the art of chocolate making in our hands-on workshop, where you’ll indulge in the delicious world of chocolate and create your own sweet masterpieces.
What to Expect at the Workshop:
Our experienced chocolatiers will guide you through the chocolate-making process. You’ll learn about the different types of chocolate, how to temper it, and the seven steps of chocolate consumption. In the final part of the workshop, you’ll create your own chocolate bar with different toppings and ingredients, and prepare a traditional Aztec chocolate drink using ancient tools. This workshop is designed for both children and adults.
Inclusions:
We’ll provide everything you need, including cookware and ingredients, and you’ll use a professional chocolate tempering machine to make your chocolate bar. Our experts will be on hand to assist you throughout the entire workshop, so no previous cooking experience is required.
Please note that tickets are non-refundable, and children under ten years old must be accompanied by an adult who also needs a ticket.
From the U-Bahn station “Pilgramgasse,” it is only a 3-minute walk to Chocolate Museum Vienna. You can reach the station via green line U4 or take Bus 14A or 12A, which stops directly in front of the museum. The entrance door is on the corner of Schönbrunner Straße and Reinprechtsdorfer Straße.
Know before you go